News Room

GYMGUYZ Featured On Eat This, Not That! About Bodyweight Exercises To Stay Young

Maintaining vitality as you age doesn’t require a gym full of heavy machinery or complex equipment. Your own body weight serves as one of the most effective tools for building functional strength, improving balance, and protecting your joints. By focusing on movements that mimic daily activities, you can ensure your body remains resilient and capable for years to come. Eat

Read More
RECIPE OF THE WEEK AVOCADO EGG SALAD

RECIPE OF THE WEEK: AVOCADO EGG SALAD

Everyone has their all-time favorite go-tos. If egg salad is one of them, you’re in luck; because this new spin on this classic will make you crave it even more. Is your mouth watering yet? Your sandwich is about to go green— by substituting mayonnaise with avocado, you’re enhancing all aspects of lunchtime. Enjoy! WHAT YOU’LL NEED: HOW TO MAKE: CATEGORIES

Read More
WHAT TO EAT TO REDUCE INFLAMMATION

WHAT TO EAT TO REDUCE INFLAMMATION

Inflammation plagues millions of people throughout the world. Whether it’s acute, chronic, or due to infection, the pain that comes with inflammation is one that can be extremely difficult to overcome— but like most problems, this one can be addressed from multiple angles (and, just like any good fitness routine, it  SHOULD be addressed from multiple angles!). While movement is

Read More
RECIPE OF THE WEEK HOMEMADE SHRIMP PAD THAI

RECIPE OF THE WEEK: HOMEMADE SHRIMP PAD THAI

Love Thai food but want a healthier version? This recipe for shrimp pad thai is your answer— it comes together quickly, it’s healthy, and it’s delicious. We would even argue it’s quicker than takeout. WHAT YOU’LL NEED: STIR FRY: SAUCE: HOW TO MAKE: Recipe adapted from https://www.wellplated.com/healthy-shrimp-pad-thai/ CATEGORIES

Read More
RECIPE OF THE WEEK MINI VEGAN STRAWBERRY CHEESECAKES

RECIPE OF THE WEEK: MINI VEGAN STRAWBERRY CHEESECAKES

You don’t need to be a vegan (or gluten free, or paleo, for that matter) to appreciate these delicious and adorable mini strawberry cheesecakes. Perfect for your spring gatherings, and an even more perfect way to use up those homegrown strawberries, this recipe is your new spring/summertime staple— and all of your guests, not just those with dietary restrictions, will

Read More
THE HEALTH BENEFITS OF AN ANCIENT PRACTICE

THE HEALTH BENEFITS OF AN ANCIENT PRACTICE

A bath can do a lot of good for just about any body. We’re not saying that bathing is the cure for everything, but after a long week of working, working out, and myriad other responsibilities in between, a soak in the tub is definitely, at the least, a great way to unwind. Though the idea of it may seem

Read More
RECIPE OF THE WEEK BUFFALO CHICKEN QUESADILLAS

RECIPE OF THE WEEK: BUFFALO CHICKEN QUESADILLAS

Swing by your grocery store tonight and grab a rotisserie chicken— trust us on this one. Everything else you’ll need is probably already sitting in your pantry or refrigerator just waiting to be tossed into this tasty quesadilla. This meal is perfect for lunch or dinner (or, if you feel so inclined, even breakfast)— and it’s quick, cheap, and tasty

Read More
GUIDE TO THE PERFECT SALAD

GUIDE TO THE PERFECT SALAD

To many, a salad may just seem like a boring pile of greens. But given the right toppings, a salad can become the perfect healthy lunch. Read on for some tips on creating the perfect salad, plus a few tips on changing it up if your salad game has gotten a little mundane! VARY THE GREENS: There are tons of

Read More
RECIPE OF THE WEEK CAPRESE CHICKEN ROLL-UPS

RECIPE OF THE WEEK: CAPRESE CHICKEN ROLL-UPS

It’s that season again. It’s the beginning of spring, but we’re craving fresh flavors that, for the most part, we had to give up for the winter. Luckily, you can get your favorite sunny season’s flavors in a jif with this recipe— and once you’ve got your own garden underway, it’ll taste even better with fresh tomatoes and basil right from your

Read More